Our first crop of the season

The beets were the first of our plants to sprout and the first ones we got to eat. BYUFan picked them and I washed and cooked them. We tried some of the greens for dinner but we decided that the beets themselves tasted a lot better than the greens. The only problem with eating beets is that if you didn’t know you just ate them you would think that you needed to go to the doctor after the beets made their way through your digestive tract. Think red, almost blood red. Maybe that is TMI.

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